Note: 1) Grinding too coarsely, too little coffee, or not rubbing the coffee enough before brewing will result in insufficient pressure. 2) Note, the amount of espresso will vary based on grind size and volume, reprogramming may be required to adjust size and volume.
FROTHING WAND: Integrated Frothing Wand for Effortlessly Frothing Milk, Delicious Cappuccinos and Lattes
Kettle: The kettle has measurement markings for continuous brewing and steaming
SAINLESS STEEL FROTHING PITER Stainless steel frothing jug for steaming and frothing milk.
Steam Brewing: Powerful steam brewing process for deep, full-bodied espresso, perfect for Cuban coffee
Measuring range: Measuring spoon shape, easy to scoop coffee and leveling